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Q: What temperature should I coo?

5 to 4 hours at 350°F (175°C). ?

Fry the turkey for 3 1/2 minutes per pound of turkey. The turkey can be basted several times during the cooking time. A 15-pound turkey can take three days to thaw completely in a refrigerator so give yourself ample time. Wait until a temperature reading of 325°F before putting it in your cooking device. blue heeler price Always refer to the manufacturer’s instructions for your specific pressure cooker model to ensure accurate cooking times. If you are cooking the turkey at 325°, it will take 3-3 ½ hours to cook How to Roast a 15-Pound Turkey; 18-Pound Turkey Cooking Guide; 20-Pound Turkey Cooking Time. While there are various cooking methods available, oven-roasting rem. When you're dealing with a large cut of meat like a whole turkey, the cooking time can vary quite a bit. Turkey Weight: Cooking Time @ 350°F: Until internal temp reaches 165°F in the breast and thigh in several places, not touching the bone (If you prefer a well-done turkey with no pink juices, cook until 180°F in the thickest part of the thigh, not touching the bone) Step 3. thank you so much in italian turkey), or 15 minutes per pound for a stuffed turkey. The following are recommended cooking times for turkey breasts cooked in a bag: * Small turkey breast (less than 4 pounds): Cook for 1-1. Also, note that you’ll need to increase the cooking time if the bird is stuffed. FAQs? Q1: Should I include the stuffing weight when calculating cooking time? Jul 30, 2024 · As a general rule of thumb, plan on roasting your turkey for 15 to 20 minutes per pound—though to prevent undercooking or overcooking the bird, a thermometer reading will be your best bet. Simply choose which temperature works for you and use the equation: (time. 25th wedding anniversary gift Total Time 7 hours hrs 30 minutes mins Video For example, this 15 pound turkey will take 7 and 1/2 hours at 225 degrees F. ….

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